Individual skill

recipe-modification-diet

Adapts standard recipes for common dietary restrictions including gluten-free, dairy-free, vegan, low-sodium, and egg-free modifications. Provides ingredient substitution ratios, texture and flavor impact notes, and technique adjustments for each modification type. Use when the user asks about modifying a recipe for dietary restrictions, substituting ingredients for allergies, making a recipe gluten-free or dairy-free, or adapting a dish for someone with dietary limitations. Do NOT use for clinical dietary management, allergy severity assessment, or creating new recipes from scratch.

src/process/resources/skills-library/bodies/skills/health-wellness/recipe-modification-diet/SKILL.md

Source commit 4c030c7b01c241df7b6e3535635a970f10d781af

What was checked

Matches the observed repository HEAD

Yes

Scanner rules are current

No

Repository scan complete

No

Skill scan complete

Yes

Observed behavior

Not checked yet

Last checked

Nov 4, 2026

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